I stumbled across this cute little blog quite a few years ago called Southern Plate by Christy Jordan.
Christy Jordan writes her blog on southern family life and recipes.
And her food blog has become a huge hit, and she even has a cookbook out.
Anyway, the first recipe I ever made from Southern Plate was the peach cobbler muffins.
That was years ago, but last night I had a hankerin’ to bake so I whipped up my own version of her muffins.
Instead of canned peaches that the recipe calls for, I used a 1 1/2 cup frozen peaches and blueberries.
I didn’t even completely thaw the frozen fruit.
And the results were fantastic.
These truly taste like cobbler goodness in muffin form.
Next time I am going to try a frozen berry mix.
Head on over to Christy’s website for the complete recipe.